If you’re looking for a comforting, flavorful, and easy-to-make dinner, this Creamy Garlic Chicken Pasta will become your new favorite! It’s the perfect balance of tender chicken, rich sauce, and aromatic garlic — ready in just 30 minutes.
.jpeg "Delicious Creamy Garlic Chicken Pasta – Easy Home-Cooked Recipe")
🛒 Ingredients
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2 chicken breasts (sliced thinly)
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250g pasta (fettuccine or penne)
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2 tablespoons olive oil
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3 cloves garlic (minced)
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1 cup heavy cream
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½ cup grated Parmesan cheese
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1 tablespoon butter
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Salt and black pepper to taste
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Fresh parsley for garnish
👩🍳 Instructions
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Cook the pasta in salted boiling water according to package instructions. Drain and set aside.
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Season the chicken with salt and pepper. Heat olive oil in a pan and cook the chicken until golden and cooked through. Remove from the pan.
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In the same pan, add butter and garlic, sauté for 30 seconds until fragrant.
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Pour in the heavy cream, bring to a gentle simmer, then stir in Parmesan cheese.
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Add the cooked chicken and pasta to the sauce. Mix well until everything is coated and creamy.
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Garnish with fresh parsley and serve warm.
🍽️ Serving Tips
Pair this dish with garlic bread or a fresh green salad for a complete meal. It also reheats beautifully for next-day leftovers.
💡 PleaseFeast Tip
For extra flavor, add a pinch of chili flakes or a squeeze of lemon juice before serving — it brightens up the creamy sauce beautifully!
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